France, Paris
A tailor-made “CHOCOLATE ACADEMY™ center” with the image of
Cacao Barry, which will enable you to develop your passion
and your creativity.
The courses are brilliantly orchestrated by Philippe Bertrand (MOF
Chocolatier), and Martin Diez, in collaboration with many MOF. They
will share their tecnical knowledge and all tricks which facilitate
the work and you will discover new recipes which will make your
customers just “a little” greedier. We propose you different
options to answer all your needs.