Callebaut
Milky, Cotton Candy, Intense Vanilla
  • 3
    Fluidity
  • 28.3%
    Min. % Dry cocoa solids
  • 22.1%
    Min. % Dry milk solids
  • 36.1%
    Fat %
  • Belgian Chocolate
    Provenance
Available sizes
  • 10kg Bag

In recipe no. W8 you will find the perfect harmony of milk, cream and vanilla. This way you pamper your customers with a creamy mouthfeel that feels surprisingly light. Recipe No. W8 with a standard fluidity of 3 drops, is a fantastic base for flavoring pastries, creams, mousses, ice cream and more.

Characteristics

Composition

  • 28.3%
    Min. % Dry cocoa solids
  • 22.1%
    Min. % Dry milk solids
  • 36.1%
    Fat %

Characteristics

Chocolate type
White
Provenance
Belgian Chocolate

Taste profile

  1. Vanilla flavor
  2. Creaminess
  3. Sweet

White

  • Caramel 1
  • Sweet 2.5
  • Vanilla flavor 3
  • Creaminess 3

Pairing tips

  • Salt
  • Speculoos
  • Mint
  • Gooseberry
  • Mango
  • Lemon
  • Cider
  • Pine nut
  • Truffle Oil
  • Lavender