Callebaut
rich cocoa - balanced - touch of sourness
  • 4
    Fluidity
  • 54.1%
    Cacao Percentage
  • 37.6%
    Fat content
Available sizes

Enrobe and mould with rich cocoa taste and sour hints.
This dark chocolate contains more cocoa butter for an extra fluid chocolate with a sharper snap after hardening. This makes the 2804 highly efficient for fine moulding and enrobing.
With its rich cocoa body, it pairs wonderfully with a wide range of ingredients like spices, herbs and fruits.

Characteristics

Composition

  • 54.1%
    Cacao Percentage
    37.6% Cocoa butter
    18% Fat free cocoa
  • 37.6%
    Fat content
    37.6% Cocoa butter
    0% Milk fat

Characteristics

Chocolate Type
Dark

Taste profile

  1. Cocoa
  2. Roasted flavor
  3. Bitterness

Dark

  • Cocoa 3.5
  • Roasted flavor 3
  • Bitterness 3
  • Sweetness 2.5
  • Vanilla flavor 1.5
  • Sourness 1.5
  • Fruity 1.5

Bean origin

To achieve a perfectly balanced and round taste, we blend cocoa beans from 3 different countries of origin: Ivory Coast, Ghana and Ecuador.

Pairing tips

  • Lavender

Certifications

Suitable for
  • KD-
Sustainability
  • Sustainable cocoa

Packaging

  • Order code:
    2804NV-01B
    Shelf life:
    24 months
    Description:
    10kg bag | 2 bags/box | Euro pallet
    Other packages:
    5kg wrapped block