petit-gateaux
Location:
Serbia, Belgrade
Date:
30 Aug 2022 - 01 Sep 2022
Duration:
3 days
Primary course language:
English
Secondary course language:
Serbian
Price:
450.00 EUR
Segment:
Bakery & Pastry
Horeca
Class size:
10

Take this exclusive opportunity to join us to recreate modern petits gateaux.  We will give you our secrets to enable you to replicate those amazing European style petit-gateaux finished with a delicate and decorative touch.


Iskoristite ekskluzivnu priliku da nam se pridružite u kreiranju čuvenih francuskih poslastica. Otkrijte tajne naših majstora i naučite da pravite autentične Petits gateaux uz inovativne završne tehnike dekorisanja i stilizovanja.
 

Practical information

Workshop hours:  08.30-12.00, 13.00-16.30

Lunch break:  12.00-13.00, Lunch is provided.

Should you have any allergies or food restrictions, please let us know a week prior to the class.