![Hazelnut Cacao Spread](https://cdn-productdbimages.barry-callebaut.com/sites/bc_productdb_images/files/styles/mdp_web_gm_chocac-detail/public/externals/97c85330dabb746ce015f5565ca22983.jpg?itok=0H_kv-m-)
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Good to go
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High profit
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Long shelflife
Try pairing panettone with this hazelnut spread, enhanced by the perfect pairing of Extra Brute cacao powder for a symphony of flavor, color and taste.Try pairing panettone with this hazelnut spread, enhanced by the perfect pairing of Extra Brute cacao powder for a symphony of flavor, color and taste.Try pairing panettone with this hazelnut spread, enhanced by the perfect pairing of Extra Brute cacao powder for a symph...
- Shelf life:
- 2 weeks
- Conservation:
- Room temperature
Containing: 1 Component
Hazelnut Cacao Powder Spread
Ingredients: Hazelnut Cacao Powder Spread
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285 gConfectioner Sugar
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85 gmilk powder
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1 gvanilla bean
Preparation: Hazelnut Cacao Powder Spread
- Using a stone grinder, mix the hazelnut paste and cocoa butter
- Gradually add the rest of the ingredients
- Refine for 8 hours
- Pre crystalize at 23C
- Fill the jars
Tools
- Piping Bag
- Scissors
- Scale
- Stone refiner
- jars
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