Chocolate Inspiration, Training & Advice to Grow Your Artisan Business

  • Top Confectionery applications trends & recipes
  • Troubleshooting & real-time technical support
  • On & offline professional training & more


Our partner brands are the top trusted chocolate makers worldwide

  • Callebaut - Belgium 1911
  • Cacao Barry - since 1842
  • Carma
  • Mona Lisa
  • Van Leer
Chocolate Academy
  • Don’t Miss Out!

    The Chocolate Academy™ newsletter will keep you up-to-date with the latest resources to help grow your artisan business.

    Spam Free. Change your mailing preferences anytime.

What’s trending

What's new and "now" in the chocolate world? Browse our latest articles, discover new insights, and get the latest on topics that affect your business.

The Donut Studio brochure

The Chocolate Academy presents the "Donut Studio"

The Chocolate Academy chefs have put together a collection of exciting ideas to help you showcase your donuts in a visually impactful way, plus provide you with creative flavor solutions!

You will find that the ideas shared in the “Donut Studio” are based on current trends that speak directly to what consumers are looking for in taste and appeal.

Use this guide to create your own unforgettable donuts that will dazzle your customers and prove that there is never a bad time for donuts!

  • Join the Community

    Free Tutorials and practical resources for Artisans & Chefs

Our Brands

Our partners represent hundreds of years of knowledge and experience in creating premium ingredients and tools to help you create products that reflect your high standards and suit your specific needs.