Caramel Extreme Hot Chocolate
Easy
Makes: 1 yield
This is a really caramelie indulgent treat, you can also use the same recipe and make a chilled version.
This is a really caramelie indulgent treat, you can also use the same recipe and make a chilled version.
Shelf life:
N/A
Conservation:
Drink immediately
Containing: 1 Component
Demonstration video<span>Caramel Extreme Hot Chocolate</span>

Hot Chocolate Drink

Ingredients: Hot Chocolate Drink

  • 200 ml
    Barista whole milk
  • g
    cocoa powder Van Houten full bodied 22 / 24% brown
  • 35 g
    Callebaut Gold

Preparation: Hot Chocolate Drink

Place the milk and Gold hot chocolate powder into a stainless steel jug and steam to 70c.

Ingredients: Hot Chocolate Drink

Preparation: Hot Chocolate Drink

Pipe some caramel into the glass.

Fill the glass with the gold drink.

Ingredients: Hot Chocolate Drink

  • 50 g
    whipped cream
  • Q.S.
    Mona Lisa Gold Metallic Chocrocks™
  • Q.S.
    Mona Lisa Gold Wands
  • Q.S.
    Mona Lisa Blossoms - Caramel - 2,5kg

Preparation: Hot Chocolate Drink

Top with whipped cream and decorate with the Caramel Blossoms, gold choco rocks and gold pencils.

Need support with your chocolate confections?

  • Find troubleshooting guides & tutorials
  • Chat live with an advisor chef and find the right solution to your challenges