Founder and Owner of Pâtisserie Ducobu, Belgium
Director and owner of Pâtisserie Ducobu in Waterloo, Belgium, as well as pastry chef. Expert in pastry, confectionery and gelaterie. He has won several prestigious prizes:
- The Prosper Montagnier Prize, Bruxelles (2001)
- Third prize in the World Pastry Cup, (2003)
- Second prize in the World Pastry Cup, Lyon (2005).