chocolate bear
施設:
USA, New York
日付:
04 Jun 2024 - 06 Jun 2024
期間:
3 days
主言語:
フランス語
副言語:
English
料金:
1200.00 USD
セグメント:
ベーカリー&ペストリー
コース人数:
10

Deepen your passion for the art of chocolate and pastry with an unforgettable masterclass led by Chef Yvan Chevalier, MOF. This hands-on culinary experience offers participants a unique opportunity to learn from one of the finest pastry chefs in the world in the heart of Manhattan.

During this 3-day course you will discover Chef Yvan's universe: chocolate bonbons, snacks, confectionary (nougats, pates de fruits, caramels...) and signature pastries. You will learn the intricate techniques and creative processes that have earned Chef Yvan his prestigious MOF title and explore the nuanced world of flavors, textures and presentation that make his delicacies truly exceptional.

 

*Due to the quantity and/or type of products that will made, portions or all of this class may be taught as a demo and/or interactive demo.

コース内容

Arrival & light breakfast: 8:00 - 8:45 am

Class: 8:45 - 12:00 pm 

Lunch: 12:00 - 1:00 pm

Class: 1:00 - 3:15 pm

Break: 3:15 - 3:30 pm

Class: 3:30 - 5:00 pm

その他の情報

Be in the Know!

  • Class size is from 8 to 12 people.
  • Class is from 8:00 am to 5:00 pm. You will receive an email confirmation prior to the course date. 
  • Breakfast, lunch & an apron will be provided. 
  • You must attend the full course in order to receive your certificate. 

Tuition Fees Include: 

  • Course recipe booklet 
  • Breakfast & lunch (should you have any allergies or food restrictions, please let us know) 
  • Apron & kitchen tools 

Upon registration you will receive an email regarding course details to ensure you have enrolled in the correct Masterclass based on your level of chocolate (or pastry) knowledge. 

In the event of a cancellation by the Academy, we will refund only the amount of the course but not the travel or the accommodations (see the cancellation policy below).

Dress Code

  • The CHOCOLATE ACADEMY™ center will provide an apron and hair net.
  • You must bring your own chef coat.
  • Pants: jeans or solid color wear.
  • Socks and closed shoes are required to enter in the kitchen/lab. 

Cancellation Policy

  • Cancel less than 15 days from the class date and you will not receive a credit or any form of refund.
  • Cancel between 15-45 days and you will receive a credit voucher of 50% towards a future class.
  • Cancel before 45 days and you will receive a full credit voucher of 100% towards a future class.

Transportation

Coming Soon