Dessert Design - Plated Desserts
日付:
13 Dec 2022 - 14 Dec 2022
期間:
2 days
主言語:
English
料金:
420.00 CHF
セグメント:
ホテル・レストラン・カフェ
コース人数:
10

Our Head Chef, Juan Pablo Colubri, will give you an insight into his ideology for plated desserts. Juan will guide you through the recipes and techniques and you will learn the applications and functionality of the ingredients in the recipes. 

The course is designed to be used in fine dining, banqueting, as well as casual dining. 

 

Course language: English

コース内容

08:30 Uhr: Welcome coffee

09:00 Uhr: Start of the course

ca. 12:00 Uhr: Lunch

ca. 16:00 Uhr: End of the course

 

You will receive a complete list of Swiss suppliers who will guide you in sourcing all products and ingredients. 

 

The course includes: 

  • All course materials and recipe booklet
  • Lunch and drinks
  • Chocolate Academy chef jacket
  • Signed Chocolate Academy certificate / course confirmation
  • Your amazing handmade products to take home. 

Note: Accommodation not included

その他の情報

 

 

施設: Chocolate Academy™ スイス

Atmos, Hardturmstrasse 181
8005 Zurich
スイス

電話
+41 43 204 04 99