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21 results found for "fundamentals ganache"

  • DARK COUVERTURE - INAYA™ 65% - PISTOLS - 5 KG BAG

    Product | Cacao Barry

    "Indulge in the temptation of an elite dark couverture chocolate, crafted in France."

    Succumb to the temptation of an elite dark couverture chocolate, made in France.

    Its ingenious composition combines a high dry cocoa content with a reduced amount of cocoa butter, making INAYA 65% the ideal companion to make exquisite mousses and ganaches. This unique characteristic ensures a firm, creamy texture for your mousse, without excessive hardening. Its exceptional high cocoa content allows you to use 20 to 30% less chocolate in your mousse, than conventional dark couverture chocolates.

    The innovative "Q-Fermentation" fermentation method used in West African plantations allows INAYA 65% to reveal a pleasantly bitter cocoa flavour in each bite, accompanied by roasted and slightly acid notes.

    An absolute must for sophisticated connoisseurs and passionate chefs!

    When you purchase this Cacao Barry product, you contribute to a sustainable cocoa industry through the Cocoa Horizons Foundation which supports the United Nations' Sustainable Development Goals.

    DARK COUVERTURE - INAYA™ 65% - PISTOLS - 5 KG BAG

  • Nuts - Pure Roasted Hazelnut Paste - 5kg Bucket

    Product | Callebaut

    100% hazelnuts in a smooth, golden paste.
    For its pure nut pasten Callebaut® selects the finest hazelnuts from orchards in Spain, Italy and Turkey. Picked when they're fully sunripe, the hazelnuts are stored under the best conditions – away from light, temperature changes or air for max. 12 months. They're shelled max. 12 hours before they're roasted to protect their essential oils and preserve their delicate, fruity flavours. The hazelnuts are then mildly roasted and finely ground into a pure, smooth, golden paste.
    Pure hazelnut paste brings out an intense hazelnut flavour with lovely toasted flavours and delicate fruitiness. It’s a great base to mix with chocolate to create praline fillings with a very pure and intense hazelnut taste. And of course, they make for a great base to flavour ice creams, patisserie crèmes and dessert crèmes with a pure, unsweetened hazelnut taste.

    Nuts - Pure Roasted Hazelnut Paste - 5kg Bucket

  • Dark Chocolate - C811 - 5kg Block

    Product | Callebaut

    Mix and flavour with the iconic 811.
    Enjoy the most-loved dark chocolate taste in all your favourite mousses, ganaches and crémeux!
    Recipe N° C811 is less fluid, and lets you enjoy a lovely smooth texture in creams and fat mixtures. All with the cocoa body and well-balanced taste chefs around the world adore most!

    Dark Chocolate - C811 - 5kg Block

  • Dark Chocolate - C811 - 10kg Callets

    Product | Callebaut

    Mix and flavour with the iconic 811.
    Enjoy the most-loved dark chocolate taste in all your favourite mousses, ganaches and crémeux!
    Recipe N° C811 is less fluid, and lets you enjoy a lovely smooth texture in creams and fat mixtures. All with the cocoa body and well-balanced taste chefs around the world adore most!

    Dark Chocolate - C811 - 10kg Callets

  • Dark Chocolate - 805 - 5kg Block

    Product | Callebaut

    Amaze with mild dark chocolate taste.
    Recipe N° 805 is one of the first original recipes by Octaaf Callebaut. Its 50% cocoa offers a lovely mild chocolate flavour with a slight hint of sweetness for a balanced flavour profile.
    Thanks to its medium fluidity, it's the ideal solution for everything from moulding and enrobing to flavouring ganaches, pastries and desserts.

    Dark Chocolate - 805 - 5kg Block

  • Milk Chocolate - 845 - 5kg Block

    Product | Callebaut

    Go for extra milky taste with pleasant sweetness.
    From its lovely warm colour to its milky flavour profile: Recipe N° 845 is a silky smooth chocolate mild in cocoa and high in milkiness. Its sweet notes top off this flavour with delightful appeal.
    For this recipe, our master chocolate makers select a special milk that shapes the creamy notes after conching.
    The 845 is an all-round chocolate for moulded or enrobed confectionery, a base for chocolate ganaches, flavouring and more.

    Milk Chocolate - 845 - 5kg Block

  • Milk Chocolate - C823 - 5kg Block

    Product | Callebaut

    Mix and flavour with extremely balanced taste.
    This iconic milk chocolate contains the same deep warm colour, smooth cocoa body and sweet, caramelly notes as the all-round 823, but with a thick fluidity for a full-bodied taste when flavouring mousses, ganaches, crémeux and more.
    On top, you can rely on a smoother texture in all your creams and fat mixtures.

    Milk Chocolate - C823 - 5kg Block

  • Milk Chocolate - C823 - 10kg Callets

    Product | Callebaut

    Mix and flavour with extremely balanced taste.
    This iconic milk chocolate contains the same deep warm colour, smooth cocoa body and sweet, caramelly notes as the all-round 823, but with a thick fluidity for a full-bodied taste when flavouring mousses, ganaches, crémeux and more.
    On top, you can rely on a smoother texture in all your creams and fat mixtures.

    Milk Chocolate - C823 - 10kg Callets