81 results found for "panning"

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  • Dark Chocolate - 805 - 5kg Block

    Product | Callebaut

    Amaze with mild dark chocolate taste.
    Recipe N° 805 is one of the first original recipes by Octaaf Callebaut. Its 50% cocoa offers a lovely mild chocolate flavour with a slight hint of sweetness for a balanced flavour profile.
    Thanks to its medium fluidity, it's the ideal solution for everything from moulding and enrobing to flavouring ganaches, pastries and desserts.

    Dark Chocolate - 805 - 5kg Block
  • Milk Chocolate - 845 - 5kg Block

    Product | Callebaut

    Go for extra milky taste with pleasant sweetness.
    From its lovely warm colour to its milky flavour profile: Recipe N° 845 is a silky smooth chocolate mild in cocoa and high in milkiness. Its sweet notes top off this flavour with delightful appeal.
    For this recipe, our master chocolate makers select a special milk that shapes the creamy notes after conching.
    The 845 is an all-round chocolate for moulded or enrobed confectionery, a base for chocolate ganaches, flavouring and more.

    Milk Chocolate - 845 - 5kg Block
  • DARK COUVERTURE - MEXIQUE 66% - PISTOLS - 2.5KG BAG

    Product | Cacao Barry

    Evoking Mexico's Aztec history with its lush landscapes, this dark chocolate Couverture Origine Mexique 66% embarks us on an authentic aromatic journey.

    Made from cacao beans from the regions of Tabasco on the Caribbean coast and Chiapas on the Pacific Ocean, it combines sweetness and bitterness.

    Following a slightly acidic initial taste, this chocolate releases a scent of hazelnuts mixed with spicy notes of cinnamon and liquorice, sublimated by a subtle touch of gingerbread..

    When you purchase this Cacao Barry product, you contribute to a sustainable cocoa industry through the Cocoa Horizons Foundation which supports the United Nations' Sustainable Development Goals.

    DARK COUVERTURE - MEXIQUE 66% - PISTOLS - 2.5KG BAG
  • Dark Chocolate - C811 - 5kg Block

    Product | Callebaut

    Mix and flavour with the iconic 811.
    Enjoy the most-loved dark chocolate taste in all your favourite mousses, ganaches and crémeux!
    Recipe N° C811 is less fluid, and lets you enjoy a lovely smooth texture in creams and fat mixtures. All with the cocoa body and well-balanced taste chefs around the world adore most!

    Dark Chocolate - C811 - 5kg Block
  • Dark Chocolate - C811 - 10kg Callets

    Product | Callebaut

    Mix and flavour with the iconic 811.
    Enjoy the most-loved dark chocolate taste in all your favourite mousses, ganaches and crémeux!
    Recipe N° C811 is less fluid, and lets you enjoy a lovely smooth texture in creams and fat mixtures. All with the cocoa body and well-balanced taste chefs around the world adore most!

    Dark Chocolate - C811 - 10kg Callets
  • Milk Chocolate - C823 - 5kg Block

    Product | Callebaut

    Mix and flavour with extremely balanced taste.
    This iconic milk chocolate contains the same deep warm colour, smooth cocoa body and sweet, caramelly notes as the all-round 823, but with a thick fluidity for a full-bodied taste when flavouring mousses, ganaches, crémeux and more.
    On top, you can rely on a smoother texture in all your creams and fat mixtures.

    Milk Chocolate - C823 - 5kg Block
  • Milk Chocolate - C823 - 10kg Callets

    Product | Callebaut

    Mix and flavour with extremely balanced taste.
    This iconic milk chocolate contains the same deep warm colour, smooth cocoa body and sweet, caramelly notes as the all-round 823, but with a thick fluidity for a full-bodied taste when flavouring mousses, ganaches, crémeux and more.
    On top, you can rely on a smoother texture in all your creams and fat mixtures.

    Milk Chocolate - C823 - 10kg Callets
  • Dark Chocolate - 815 - 10kg Callets

    Product | Callebaut

    The dominant cocoa notes and slight bitterness of Recipe N°815NV pairs well with exotic fruits and strong flavours like licorice and goat cheese. It's warm colour lends a sense of intrique and indulgence. Our 3-drop fluidity couvertures are suitable for a wide range of applications, from enrobing and moulding, to creating mousses, glazes and ice creams.

    Dark Chocolate - 815 - 10kg Callets
  • Dark Chocolate - 815 - 5kg Block

    Product | Callebaut

    The dominant cocoa notes and slight bitterness of Recipe N°815NV pairs well with exotic fruits and strong flavours like licorice and goat cheese. It's warm colour lends a sense of intrique and indulgence. Our 3-drop fluidity couvertures are suitable for a wide range of applications, from enrobing and moulding, to creating mousses, glazes and ice creams.

    Dark Chocolate - 815 - 5kg Block
  • White Chocolate - Velvet - 2.5kg Callets

    Product | Callebaut

    Overwhelm with a splash of fresh milk.
    This white chocolate recipe is the silkiest, creamiest white chocolate in the Callebaut range. Enjoy a rich mouthfeel that never ever becomes too heavy.
    And pair this chocolate with everything from exotic spices like saffron to a wide range of fruits.
    With its medium fluidity, it works well in almost any application: moulding, enrobing, flavouring, coating, etc. For perfect end results every time.

    White Chocolate - Velvet - 2.5kg Callets