Kalamansi is a small green citrus fruit with a sour orange flavor. Pairing it with the smooth creaminess of Callebaut 823 milk chocolate results in beautifully balanced bonbons.
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Comments
Submitted by Nancy-Jean Taylor on Mon, 04/24/2023 - 00:32
What are the outside dimensions of the frames?
Submitted by Miranda K - Ch… on Mon, 04/24/2023 - 16:12
In reply to What are the outside… by Nancy-Jean Taylor
Hello! The frame dimensions are listed in the recipe: 33 cm x 23 cm x 5 mm for the pate de fruit and 33 cm x 23 cm x 4 mm for the ganache