Zombie Zing
  • Long shelflife
  • Quick & easy (production)
Make your spooky celebrations extra special with these wickedly tempting treats! Take your taste buds on a thrilling journey with the nutty mix of hazelnut praline, creamy white ganache, and nutty pistachio in berry-fruity Callebaut Ruby chocolate shell. Don't resist the temptation of the wicked side!
Make your spooky celebrations extra special with these wickedly tempting treats! Take your taste buds on a thrilling jou...
Shelf life:
1 months
Conservation:
room temperature
Containing: 2 Components

Shell

Ingredients: Shell

Preparation: Shell

  1. Color the brain mold with red cocoa butter.
  2. Shell the mold with tempered Ruby and allow to crystallize.

View tools

Facing Problems with your Creations?

  • Find troubleshooting guides & tutorials
  • Chat live with an advisor chef and find the right solution to your challenges