What Makes Chufa a Great Alternative to Milk

What Makes Chufa a Great Alternative to Milk

Tiger Nut (another name for Chufa) is not a nut at all; it's a tuber, not something we think of as a "sexy" ingredient. But this humble, wrinkly little cousin of potatoes and sunchokes is one of the best things to happen to the confectionery industry as we seek new ways to offer customers products that are good for them and the environment. In fact, for professional chefs and artisans working with chocolate, chufa can elevate their products' taste and nutritional value. Let's dive into the world of chufa and discover why it's an excellent choice for those seeking dairy-free options.

Callebaut NXT uses chufa instead of conventional dairy

Chufa, or tiger nut, grows at the roots of a grass-like plant and has been cultivated for millennia. Some sources claim that Tiger Nut (aka Chufa or Earth Almond) comprised 80% of our Paleo ancestors' diets. We use the finely ground powder derived from chufa tubers in our NXT dairy-free M_lk chocolate. Here's why it's a game-changer:

  • Dairy-Like Creaminess: Chufa replicates the creaminess of milk chocolate, making it an ideal ingredient for those looking for a rich and satisfying taste.
     
  • Sustainable and Plant-Based: Chufa is a sustainable ingredient, 100% plant-based, and renewable. It aligns perfectly with the growing demand for more eco-friendly alternatives.
     
  • Superfood Qualities: Chufa is not only delicious but also high in fibre and vitamin E, making it a nutritious addition to your chocolate creations.
     
  • Allergen-Free: For those with allergies or dietary restrictions, chufa offers a solution. It is not a nut and contains no gluten, providing a safe option for those with sensitivities.
     
  • Optimized for Chocolate Applications: Our chufa powder is specially graded for chocolate applications, ensuring the perfect texture and flavour profile for your chocolate creations.
     
  • Unique Taste: Chufa has a naturally sweet taste and a creamy mouthfeel reminiscent of chestnut and almond. It adds a delightful twist to your chocolate creations.

Embrace the Chufa Revolution

Chufa’s unique taste, nutritional benefits, and sustainability make it a perfect choice for professional chefs and artisans working with chocolate. Explore the possibilities of chufa in your creations and unlock a world of rich flavours and conscious choices.

See For Yourself: Vegan Recipes Using Callebaut NXT

Join the Plant-Based Revolution