Chocolate Trends for Halloween Trend Tips and Insights to help make your Halloween chocolate selection stand out from the crowd. See what's trending for spooky season this year! Chocolate Trends for Halloween
Learning for Chocolate Confectionery Page We offer different class formats to fit your needs. Learn virtually on your own time with our free tutorials, or sign up for a live class Learning for Chocolate Confectionery
WCM - Dragees 2.0 Livestream World Chocolate Masters technique from Chef Igor Zaritskyi featuring his dragées in 3 different varieties WCM - Dragees 2.0
Vegan Desserts with Marike Van Beurden Course Join us for 2 days of exploration of using different ingredients within your desserts to replace the use of dairy and animal products. Vegan Desserts with Marike Van Beurden
Marshmallows Don’t Set Troubleshooting Instead of becoming firm, product remains sticky and liquid or is too soft Marshmallows Don’t Set
Lean into Luxury to Boost Chocolate Sales Trend Confectionery News recently reported that sales of store-brand chocolates are down, while private labels have seen growth in most other categories. What’s going on? Lean into Luxury to Boost Chocolate Sales
Chocolate Solutions to Grow Your Business Homepage Welcome to the Chocolate Academy Experience Chocolate Solutions to Grow Your Business
Snacking, Bonbons and Panning by Christophe Morel Course Snacking by Christophe Morel Snacking, Bonbons and Panning by Christophe Morel
Second City Sweets: Modern Confections Course confections, chicago, chocolate, caramel, panning, bonbons, ganache, enrobing Second City Sweets: Modern Confections
