Chocolate Skills 3.0 - Master Class Course The class will cover essential skills such as handling and working with fat-soluble colors, airbrush techniques, and handling a guitar cutter. Chocolate Skills 3.0 - Master Class
Chocolate Panning with Alexandre Bourdeaux 2024 Course Be inspired by our chefs at the Chocolate Academy™ Center in the heart of Zurich! Chocolate Panning with Alexandre Bourdeaux 2024
Intro to Panning - 1 day Course Gain the skills to create your own innovative recipes coated in chocolate. Intro to Panning - 1 day
Chocolate Skills 3.0 - Master Class Course The class will cover essential skills such as handling and working with fat-soluble colors, airbrush techniques, and handling a guitar cutter. Chocolate Skills 3.0 - Master Class
Kenosha 33% milk couverture Product | Van Leer Milk chocolate with a sweet and creamy taste. Kenosha 33% milk couverture
Tulsa 55% dark couverture Product | Van Leer Tulsa dark chocolate is a 55%, well-balanced, semi-sweet couverture with medium to strong cacao flavor. Tulsa 55% dark couverture