Cacao Barry
  • 4
    Fluidity
  • 36%
    Min. % Dry cocoa solids
  • 29%
    Min. % Dry milk solids
  • 38.5%
    Fat %
Available sizes
  • 5kg bag

Characteristics

Composition

  • 36%
    Min. % Dry cocoa solids
    32% Cocoa Butter
    4% Fat-free cocoa
  • 29%
    Min. % Dry milk solids
    6.5% Milk fat
    22.3% Fat-free milk
  • 38.5%
    Fat %
    32% Cocoa Butter
    6.5% Milk fat

Characteristics

Chocolate type
Milk

Taste profile

  1. Milky flavor
  2. Creaminess
  3. Sweet

Milk

  • Cocoa 1.5
  • Roasted flavor 1.5
  • Sweet 2
  • Vanilla flavor 1
  • Caramel 1
  • Milky flavor 4.5
  • Creaminess 3
  • Fruity flavor 1.5

Bean origin

Forastero & Trinitario

Pairing tips

  • Speculoos
  • Jamaican Pepper
  • Curry
  • Nutmeg
  • Banana
  • Grapefruit
  • Apple
  • Old Rum
  • Maple
  • Caramel
  • Sesame
  • Almonds
  • Hazelnuts
  • Walnuts
  • Pine nut
  • Bread