The world is changing lightning fast. And with it, taste evolves. Today’s society is marked by a burning duality of doomsayers and bright new optimists: it’s the end of the planet to some, the start of a brand-new era to others. This edition of the World Chocolate Masters, we invite chefs to go on a journey to discover unexplored expressions of chocolate.
Oct 30 2021 - Nov 02 2021
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