Institute of Culinary Education

Institute of Culinary Education

5 Colors of chocolate
Institue od culinary Education

The Chocolate Academy™ is honored to partner with the Institute of Culinary Education to provide essential expertise in the craft of confectionery.

Your new online experience includes inspirational recipes, industry insights, and a library of technique videos designed with busy professionals in mind.

Sign up today for access to:

  • Confectionery fundamentals, including a series of video tutorials.
  • Chocolate & pastry resources you can download for free, allowing you to learn at your own pace.
  • Free access to other inspirational recipes & industry insights
  • Free video tutorials to help you learn how to run a business

Chocolate & Pastry Resources

Through our gourmet brands, we offer ingredients, knowledge, and inspiration. Expand your knowledge with these chocolate and pastry tools and resources.

Make sure you've created an account and are logged in to access your complete library of resources below!

  • Create Your Account Today

    Unlock free unlimited access to professional recipes, techniques and many more practical resources to sharpen your skills and grow your business.
  • Chef Russ Thayer
  • Chef Martin Diez
  • Chef Lauren Haas
  • Chef Philippe Vancayseele
  • Chef Frank Carrieri
  • Chef Paul Yochum