Livestreams & Replays

Join us for free inspiration and chocolate techniques from all over the world. Tune in at your convenience and take your skills to the next level.

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Replay

Handpainted Easter Eggs

The super talented Emily Hankins shows us how to create her signature handpainted flowers
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Chocolate Baubles

A range of chocolate baubles gifts including desserts, hot chocolate drink bombes and Christmas tree decorations
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Christmas Tree Showpiece

Create your own showstopper for Christmas!
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Handpainted Festive Cake Wrap

Join Emily Hankins for her tips and tricks on how to create and hand paint a beautiful wrap for your festive cakes
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Halloween Chocolate Treats

Spooky Halloween treats including vegan pumpkin spiced caramel, caramelised pumpkin seeds, ghost lollipops, spider cookies, spooky chocolate eyeballs.
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Chocolate Equipment for Beginners

The UK Chocolate Academy Chefs share their must have chocolate equipment to start your chocolate journey!
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Pralines

See Julie and Clare make chewy hazelnut caramel, orange praline cake, praline tart, spiced praline bonbons and triple layer praline.
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Chocolate Glazes

Mark will share his tips and tricks on how to create a glaze ideal for different applications
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How To Work with Callebaut Ruby

Top tips on tricks on how to work with Ruby chocolate, the best flavour pairings and Mark's favourite things to make with Ruby.
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Home Baking with Chocolate

Wanting inspiration on how to use chocolate in your at home creations? Look now further...
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Chocolate Flowers

Beautiful chocolate flowers that can be added to simple chocolate elements like wood and marble and assembled into a small chocolate centrepiece.
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Chocolate Mousse

The basic components of getting your mousse right, different ways to decorate and top tips when creating the best mousse for different applications.
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Spring Cakes

See how the new sugar paste by Mona Lisa works on this delicious chocolate cake!
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Chocolate Easter Eggs and Figures

Easter themed inspiration!
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Introduction to Ganaches

Julie and Clare will tell you about the different ways you can make a ganache, the different ingredients you can use and what to do if things go wrong!
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Valentine's Chocolate Treats

Mark will show you how to make your own fun heart piñata and other tasty treats!
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Chocolate Veganuary

Join us for this 1 hour live stream to show you how to incorporate vegan choices and added benefit products into your chocolate range.
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Festive Garnishes and Decoration

Mark will demonstrate how to use transfer sheets, cocoa butters, dust colours and power flowers to create impressive chocolate garnishes and decoration.

Live Courses

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Course overview
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