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Date:
01 Aug 2023
Duration:
1 day
Primary course language:
English
Price:
250.00 GBP
Segment:
Horeca
Chocolate Confectionery
Traditional Bakery & Pastry
Coffee Shop and Beverage
Class size:
15

This new one day course is ideal for anybody wishing to elevate their confectionery, pastry and bakery creations with chocolate decoration.

 

Course agenda

The course will cover a variety of simple chocolate decorations your can create within your business or at home creations to add impact to your products

Practical information

We include course agendas with our course listings and will send out joining details 2 months prior to the start date of your course.

If you have any technical or course related questions, please email us chocolate_academy_ukie@barry-callebaut.com

Important

For your place to be confirmed on a course you must make full payment. 

Your Course Fee Includes:

  • Chef Jacket
  • Lunch (please let us know any allergens or dietary requirements at least 2 weeks prior to the course start date)
  • Recipes / Information Booklet

NOTE: Accommodation and evening meals not included

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