Our Partners

ABC Emballuxe

www.dr.ca

Design & Realisation

EZ Temper

EZtemper is a revolutionary way to temper (pre-crystallize) chocolate, gianduja, ganaches and spreads quickly, efficiently and economically. Designed in Canada by the Chocolate Doctor it is winning accolades around the world.

FRANESSE

franesse.ca

IRINOX

Irinox.com

JURA

jura.com

MOL D'ART

moldart.be

POMATI

pomati.it

PREFAMAC

prefamac.com