Intermediate

Lieu:: USA, Chicago
Date:: 04 Nov 2024
Durée:: 1 day
Langue principale du cours:: English
Prix:: 300.00 USD
Segment:: Bakery & Pastry
Taille de la classe:: 3

Explore the art of Vegan Team Time with Chocolate Academy Chef Domenica Lazo! Delve into the world of plant-based variations on classic tea time pastries while as you expand your baking and pastry skills. Join us for a delightful journey into the realm of vegan sweets, where you'll learn to craft one-to-two bite, dairy-free versions of beloved tea time sweets including French macarons, biscotti and Chef Domenica's amazing Earl Grey Tea Bomb!

*Due to the quantity and/or type of products that will made, portions or all of this class may be taught as a demo and/or interactive demo.