Hot oriental ruby
Answering the need for a hedonistic indulgence  - Berries and floral flavours - Nostalgia and chocolate mania
Answering the need for a hedonistic indulgence  - Berries and floral flavours - Nostalgia and chocolate mania
Containing: 1 Component

Ingredients

Ingredients: Ingredients

Preparation: Ingredients

1. Heat the Van Houten Ground ruby Chocolate and the water to 60°C. WARNING: Do not exceed 72°C.
2. Mix and steam the pea milk and the Japanese matcha powder to 60°C. Add to the ruby mix.

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