Chocolate Christmas Gnome
A fun chocolate Christmas decoration or gift for your shop counters or loved ones
A fun chocolate Christmas decoration or gift for your shop counters or loved ones
Containing: 1 Component
Demonstration video<span>Chocolate Christmas Gnome</span>

Chocolate Christmas Gnome Decoration

Ingredients: Chocolate Christmas Gnome Decoration

  • g
    823‐E4
  • g
    811‐E4
  • g
    CHK‐R30GOLD‐E4
  • g
    CHR‐R35RB1‐E4
  • g
    W2‐E4

Preparation: Chocolate Christmas Gnome Decoration

Place a clear transfer sheet over your printed template.

Pipe the different parts of the gnome with different colours of chocolate.

Allow to set.

Preparation: Chocolate Christmas Gnome Decoration

Place a cookie cutter on a transfer sheet (you can customise with different designs!) and pour some Mona Lisa Crispearls into the centre of the cutter.

Flood with your chosen chocolate - Clare uses Callebaut 823 Milk Chocolate.

Place your gnome in the centre of the cutter.

Once set, heat a small metal piping nozzle to make a hole to thread your ribbon.

Need support with your chocolate confections?

  • Find troubleshooting guides & tutorials
  • Chat live with an advisor chef and find the right solution to your challenges