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This Tanzania Origin dark couverture chocolate is the perfect balance of acidity and intense cocoa bitterness, lifted by floral notes.
Characteristics
Composition
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75%Cacao Percentage45.4% Cocoa butter29.1% Fat free cocoa
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45.4%Fat content45.4% Cocoa butter0% Milk fat
Characteristics
- Chocolate Type
- Dark
- Product Category
Taste profile
- Cocoa
- Bitterness
- Fruity
Dark
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Cocoa 4
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Roasted flavor 2
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Bitterness 3.5
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Sourness 2
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Spicy 1
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Fruity 2.5
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Woody 0.5
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Floral 1
Bean origin
Beans from Tanzania, varieties are Criollo and Trinitario
Pairing tips
- Pepper
- Speculoos
- Basil
- Blackcurrant
- Redcurrant
- Raspberry
- Lime
- Yuzu
- Pineapple
- Coconut
- Merlot
- Walnuts
- Pecans
- Cocoa Nibs
- Truffle Oil
- Olive Oil
- Balsamic Vinegar
- Meat (Red)
- Sea Scallops
- Porcini
Applications
Certifications
- Suitable for
- Halal
- KD-
- Free from
- Without lecithin
- Sustainability
- Cocoa Horizons Program
Cocoa Horizons
With this chocolate, you support cocoa farmers. Chocolate needs the finest cocoa beans. Today and tomorrow. For every pack of chocolate you buy, we reinvest a part in sustainable cocoa farming through the Cocoa Horizons Foundation.
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