Cacao Barry
  • 3
    Fluidity
  • 65%
    Min. % Dry cocoa solids
  • 37%
    Fat %
Available sizes

In the heart of a Peruvian nature park, the Alto El Sol plantation is protected by a lush environment, giving the cocoa trees all their richness. The dominant sourness and red fruits give to this dark couverture chocolate a very long lasting taste.
Certified organic.

Characteristics

Composition

  • 65%
    Min. % Dry cocoa solids
    37% Cocoa Butter
    27% Fat-free cocoa
  • 37%
    Fat %
    37% Cocoa Butter
    0% Milk fat

Characteristics

Chocolate type
Dark

Taste profile

  1. Cocoa
  2. Fruity flavor
  3. Sourness

Dark

  • Cocoa 3.5
  • Roasted flavor 1.5
  • Sourness 2
  • Bitter 2
  • Spicy 0.5
  • Fruity flavor 3
  • Woody 0.5
  • Floral 0.5

Bean origin

Beans from Peruvian plantation, variety is Criollo Amazonia (Trinitario)

Pairing tips

  • Vanilla
  • Speculoos
  • Tonka Beans
  • Eucalyptus
  • Apricot
  • Peach
  • Mango
  • Mirabelle Plum
  • Red Pepper
  • Tomato
  • Bergamot
  • Banana
  • Almonds
  • Pistachio
  • Olive Oil

Certifications

Suitable For
  • Halal
  • KD-
  • Organic
  • Vegetarian
Free From
  • Made with 100% pure cocoa butter
Sustainability
  • Traceable beans
  • Fairtrade

Packaging

  • Order code:
    CHD-P65ALTN-CA-U73 (This code is valid provided this packaging is available. Please get in touch with your commercial contact.)
    Shelf life:
    24 months
    Description:
    1kg bag | 6 bags/box | lost pallet
    Other packages:
    20kg box