Cacao Barry

Red colour - smoky notes - Cameroon Origin

99.6

Fineness
7.6-8.2 (High alkalized)

pH
Powder

Shape

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Characteristics

product category: Cocoa ingredients
Cocoa powder
Legal denomination: Rouge Ultime alkalized cocoa powder
Shape: Powder
Main features: PAIRING CHOCOLATE
TANZANIE 75%
PAPOUASIE 35 %
PASSY™ 70 %
How to Use: Cacao is mainly produced in Central Southern Cameroon, which displaysideal growing conditions due to its hot, humid climate and well-developed infrastructure.

Certifications

Suitable For: Halal
KP-
Vegan
Vegetarian
Free From: Without lecithin
Not Gluten
Sustainability: Cocoa Horizons Program
Traceable beans
Sustainable cocoa
Supporting Cocoa Horizons Foundation

Cocoa Horizons

With this chocolate, you support cocoa farmers. Chocolate needs the finest cocoa beans. Today and tomorrow. For every pack of chocolate you buy, we reinvest a part in sustainable cocoa farming through the Cocoa Horizons Foundation.

Packaging

Order code:

DCP-20RULTI-E0-89B

Shelf life:

24 months

Storage:

Store the product in a clean, dry (relative humidity max. 70 %) and odourless environment. Storage temperature: 12 - 20 °C / 54 - 68 °F