Fine Pasty with Lluc Crusellas

Fine pastry
Μέσο επίπεδο
Τοποθεσία:
Serbia, Belgrade
Ημερομηνία:
21 May 2024 - 23 May 2024
Διάρκεια:
3 days
Κύρια γλώσσα μαθήματος:
English
Τιμή:
700.00 EUR
Τμήμα:
Bakery & Pastry
Horeca
Μέγεθος τάξης:
12

Elaboration of trendy, elegant and fine pastries, working with different techniques and elaborations, working very well on the details and decorations in chocolate, and the result is looking for perfection.

From crisps to mousses, creams, glazes, and lots of chocolate to create a really attractive showcase!

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