France, Paris

A tailor-made “CHOCOLATE ACADEMY™ center” with the image of Cacao Barry, which will enable you to develop your passion and your creativity.
The courses are brilliantly orchestrated by Philippe Bertrand (MOF Chocolatier), and Martin Diez, in collaboration with many MOF. They will share their tecnical knowledge and all tricks which facilitate the work and you will discover new recipes which will make your customers just “a little” greedier. We propose you different options to answer all your needs.