Login
Home
|
Help & Contact
|
Canada, English
/
Change
Country
Belgium
Brazil
Canada
China
France
Germany
India
Italy
Malaysia
Mexico
Poland
Russia
Spain
Switzerland
The Netherlands
United Kingdom
United States
Language
English
French
GO
x Close x
Need help? call: +1 (450) 261-2131
Canada, St. Hyacinthe
Calendar
Courses
Teachers
Other Locations
About Us
Calendar
Select Course:
Type
Confectionery Courses
Pastry & Bakery Courses
Desserts
Special Courses
Consumer (Non-Professional)
Level
Level 1
Level 2
Level 3
All Levels
Consumer
Language
German
English
Spanish
French
Dutch
Polish
Select Country / Academy:
Belgium, Wieze
Canada, St. Hyacinthe
China, Suzhou
France, Meulan
India, Mumbai
Malaysia, Port Klang
Poland, Lodz
Russia, Chekhov
Spain, Gurb
Switzerland, Zurich
The Netherlands, Zundert
USA, Chicago
United Kingdom, Banbury
Teacher
Isabelle Goudreau
Jérôme Landrieu
Julian Rose
Laurent Besin
Marc Chiecchio
Michaël Cotard
Roland Del Monte
Nicolas Dutertre
Ludovic Fresse
Jonathan Garnier
Thierry Maurer
Christophe Morel
Laurent Pagès
Nancy Samson
Brand
Callebaut
Cacao Barry
Carma
Chocovic
All brands
Chocolate Masters
Chocolate Masters Creative Line
Select Date / Period:
May 2012
June 2012
July 2012
Aug 2012
Sep 2012
Oct 2012
Nov 2012
Dec 2012
Jan 2013
Feb 2013
Mar 2013
Apr 2013
Confectionery Courses
Prices are with VAT / taxes (where applicable)
Date
Name
Level
Price
Language
Brand
Location
Status
May 23-24, 2012
Chocolate technology
CAD 575
English
All brands
Canada, St. Hyacinthe
Waiting List
Pastry & Bakery Courses
Prices are with VAT / taxes (where applicable)
Date
Name
Level
Price
Language
Brand
Location
Status
May 28-29, 2012
Pâtisseries Provençales
CAD 575
French
All brands
Canada, St. Hyacinthe
Available
June 4-5, 2012
Pastries from Provence
CAD 575
English
All brands
Canada, St. Hyacinthe
Waiting List