Pear Magnolia
高级
地点:
USA, New York
日期:
17 Sep 2024 - 19 Sep 2024
期间:
3 days
首选课程语言:
English
价格:
1100.00 USD
细分市场:
Horeca
课程人数:
9

Due to popular demand, chefs Ewald and Nicoll Notter are joining forces once again for a three-day collaborative masterclass.

In this course, you will learn the art of crafting decadent entremets and creating elegant sugar and chocolate amenity pieces. It will also focus on the principles of flavor and the art of composition, ensuring you leave with both skills and inspiration to elevate your creations to new heights. 

Join us for another extraordinary opportunity to learn from two masters of their craft!

课程排期

实用信息