预定即将在 巧克力学院™ 中心开设的课程 巧克力学院™ 中心欢迎希望发展和完善巧克力技能的专业厨师和工匠。 大多数课程都是实践性的，将涵盖帮助您将业务提升到新水平的技术和配方。 What type of business are you interested in? Confectionery Confectionery Bakery & Pastry Bakery & Pastry Gelato Gelato Horeca Horeca Manage all filters Manage segment & other filters 选定的筛选条件: bakery - remove filter Confectionery - remove filter Gelato - remove filter English - remove filter Results Chocolate Fundamentals - English 26 May 2025 - 28 May 2025 初级 Russ Thayer Russ Thayer Chocolate Fundamentals - English Çikolatayı Keşfetmek 0.00 - Discovering Chocolate 27 May 2025 - 29 May 2025 初级 Çikolatayı Keşfetmek 0.00 - Discovering Chocolate Chocolate Discovery 1.0 03 Jun 2025 - 04 Jun 2025 初级 Chocolate Discovery 1.0 The Art of Viennoiserie 17 Jun 2025 - 19 Jun 2025 中级 Dimitri Fayard Dimitri Fayard The Art of Viennoiserie CHOCOLATE SKILLS 2.01 ''İleri Seviye Çikolata Eğitimi'' 17 Jun 2025 - 19 Jun 2025 高级 Yeşim Erol Yeşim Erol CHOCOLATE SKILLS 2.01 ''İleri Seviye Çikolata Eğitimi'' Creative Chocolate Skills (Workshop 2.0) 17 Jun 2025 - 18 Jun 2025 中级 Julie Sharp Julie Sharp Creative Chocolate Skills (Workshop 2.0) Premium Chocolates by Melissa Coppel 18 Jun 2025 - 19 Jun 2025 中级 Melissa Coppel Melissa Coppel Premium Chocolates by Melissa Coppel Discovering Chocolate 18 Jun 2025 - 20 Jun 2025 初级 Pratik Deshmukh Pratik Deshmukh Discovering Chocolate Pastry with Latino American Vibes 07 Jul 2025 中级 Pastry with Latino American Vibes Chocolate Patisserie 08 Jul 2025 - 09 Jul 2025 中级 Julie Sharp Julie Sharp Chocolate Patisserie Panettone Masterclass 15 Jul 2025 - 16 Jul 2025 高级 Panettone Masterclass Signature Cocoa 15 Jul 2025 - 17 Jul 2025 高级 Signature Cocoa Guest Chef: Watch This Space! 05 Aug 2025 - 07 Aug 2025 中级 Guest Chef: Watch This Space! Chocolate Business Start Up - 5 Day Course 18 Aug 2025 - 22 Aug 2025 初级 Julie Sharp Julie Sharp Chocolate Business Start Up - 5 Day Course Modern Confections with Chef Frank Carrieri 09 Sep 2025 - 11 Sep 2025 中级 Modern Confections with Chef Frank Carrieri Festive Bites and Holiday Delights 22 Sep 2025 - 24 Sep 2025 中级 Russ Thayer Russ Thayer Festive Bites and Holiday Delights Chocolate Foundation Course (Workshop 1.0) 30 Sep 2025 - 01 Oct 2025 初级 Julie Sharp Julie Sharp Chocolate Foundation Course (Workshop 1.0) Chocolate Spreads Mastery 07 Oct 2025 - 09 Oct 2025 高级 Alexandre Bourdeaux Alexandre Bourdeaux Chocolate Spreads Mastery Pagination Current page 1 Page 2 下一个
Chocolate Fundamentals - English 26 May 2025 - 28 May 2025 初级 Russ Thayer Russ Thayer Chocolate Fundamentals - English
Çikolatayı Keşfetmek 0.00 - Discovering Chocolate 27 May 2025 - 29 May 2025 初级 Çikolatayı Keşfetmek 0.00 - Discovering Chocolate
The Art of Viennoiserie 17 Jun 2025 - 19 Jun 2025 中级 Dimitri Fayard Dimitri Fayard The Art of Viennoiserie
CHOCOLATE SKILLS 2.01 ''İleri Seviye Çikolata Eğitimi'' 17 Jun 2025 - 19 Jun 2025 高级 Yeşim Erol Yeşim Erol CHOCOLATE SKILLS 2.01 ''İleri Seviye Çikolata Eğitimi''
Creative Chocolate Skills (Workshop 2.0) 17 Jun 2025 - 18 Jun 2025 中级 Julie Sharp Julie Sharp Creative Chocolate Skills (Workshop 2.0)
Premium Chocolates by Melissa Coppel 18 Jun 2025 - 19 Jun 2025 中级 Melissa Coppel Melissa Coppel Premium Chocolates by Melissa Coppel
Discovering Chocolate 18 Jun 2025 - 20 Jun 2025 初级 Pratik Deshmukh Pratik Deshmukh Discovering Chocolate
Chocolate Business Start Up - 5 Day Course 18 Aug 2025 - 22 Aug 2025 初级 Julie Sharp Julie Sharp Chocolate Business Start Up - 5 Day Course
Modern Confections with Chef Frank Carrieri 09 Sep 2025 - 11 Sep 2025 中级 Modern Confections with Chef Frank Carrieri
Festive Bites and Holiday Delights 22 Sep 2025 - 24 Sep 2025 中级 Russ Thayer Russ Thayer Festive Bites and Holiday Delights
Chocolate Foundation Course (Workshop 1.0) 30 Sep 2025 - 01 Oct 2025 初级 Julie Sharp Julie Sharp Chocolate Foundation Course (Workshop 1.0)
Chocolate Spreads Mastery 07 Oct 2025 - 09 Oct 2025 高级 Alexandre Bourdeaux Alexandre Bourdeaux Chocolate Spreads Mastery
