Datum:
17 Jan 2023 - 19 Jan 2023
Duur:
3 dagen
Taal cursus:
English
Tweede taal cursus:
English
Prijs:
750.00 USD
Segment:
Chocolaterie
Horeca
Maximum aantal deelnemers:
15

The course is designed for anyone from general public who is passionate in chocolate to professionals who would like to set up a business in confectionery and catch the trends and opportunities of the market. The courses will provide you with the mandatory platform of knowledge and skills in chocolate works.  

Cursus agenda

Praktische informatie

Belangrijk