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Ingenious Interpretations
Gevorderd
Locatie:
USA, Chicago
Datum:
13 Sep 2022 - 15 Sep 2022
Duur:
3 dagen
Taal cursus:
English
Prijs:
1200.00 USD
Segment:
Bakery & Pastry
Maximum aantal deelnemers:
6

A closer look into Chef Saray's creative world, going from her signature tarts, entremets, confection bars and visually enticing creations. Chef Saray's background in making cakes, sweets and chocolates related back to her Basque ancestry. The complexity and interpretations of her creations is why she chose to be a confectionery expert. She is considered one of the most relevant names in Barcelona, following her passion in teaching technical applications, paying homage and revisiting classics, and applying texture.

Praktische informatie

  • Ingenious Interpretations
    Ingenious Interpretations