Callebaut
Light Cocoa, Candy Sugar Sweetness, Light Finale
  • 3
    Vloeibaarheid
  • 33.5%
    Min. % droge cacaobestanddelen
  • 14%
    Min. % droge melkbestanddelen
  • 34.9%
    Vet %
  • Belgian Chocolate
    Herkomst
Available sizes
  • 10kg zak

With sweet cocoa notes and a versatile medium fluidity, Recipe N°668 will occupy a prime spot in your shop or kitchen. Its perfectly balanced, rounded taste is the result of a careful blending of cocoa beans from 3 different countries of origin. Pair it with blackberry, lavender, or pine nut for a luxurious, nuanced flavour experience.

Characteristics

Composition

  • 33.5%
    Min. % droge cacaobestanddelen
    0% Cacaoboter
    0% Cacao vetvrij
  • 14%
    Min. % droge melkbestanddelen
    0% Melkvet
    0% Vetvrije melk
  • 34.9%
    Vet %
    0% Cacaoboter
    0% Melkvet

Characteristics

Soort chocolade
Milk
Herkomst
Belgian Chocolate

Taste profile

  1. Zoet
  2. Romigheid
  3. Karamel

Milk

  • Cacao 1
  • Geroosterde smaak 1
  • Karamel 2
  • Zoet 4
  • Vanillesmaak 0.5
  • Romigheid 3

Bean origin

To achieve a perfectly balanced and round taste, we blend cocoa beans from 3 different countries of origin: Ivory Coast, Ghana and Ecuador.

Pairing tips

  • braam
  • Banaan
  • kasteel donker
  • pijnboomnoot
  • Parmezaanse kaas
  • Caprice des Dieux
  • passendaal
  • lavendel