fat based fillings
날짜:
07 Oct 2025 - 08 Oct 2025
기간:
2 days
제 1 코스 언어 :
English
금액:
590.00 USD
세그먼트:
Confectionery
Bakery & Pastry
호텔/레스토랑/카페
클래스 규모:
12

The Art of Fat-based Fillings 

Unlock the secrets behind rich, stable, and flavourful fat-based fillings in this immersive 2-day hands-on course designed for pastry chefs and chocolatiers. 

What to Expect 

  • Practical training on creating  pralinés, giandujas, and other fat-based components 

  • Techniques for achieving  ideal texture, mouthfeel, and shelf life 

  • Hands-on-experience and information on recipe formulation and customization 

  • Tips for adapting fillings to different climates  

  • Guidance on balancing flavour, fat content, and structure for professional results 

This course is ideal for professionals looking to deepen their technical knowledge and elevate their creations with expertly crafted fillings. 

코스 구성

Course format:  hands-on. 

Course language:  English 

The course lasts 2 days from 09:00 to 17:00 with a lunch break (provided by the Chocolate Academy). 

 

 

COURSE PROGRAM: 

Popcorn snack bar 

Dark Chocolate, Orange & Marzipan Bonbon 

Pecan Praline  

Coconut & Lime Bonbon 

Coffee, Vanilla & Almond Bonbon 

Peanut Alfajor 

Strawberry & Praline Crunch Snack Bar 

Triple Gianduja 

Sesame & Caramel Bonbon 

Tobleron Style Snack Bar 

Pistachio Turron 

Chocolate Hazelnut Spread 

Pistachio Spread 

Speculoos Spread 

Black Cookie Spread 

 

Important Information

 

Payment terms: 

100% prepayment. Bank transfer / Card payment 

No cash payment accepted. 

Conditions for refunds: 

The participant has the right to cancel their participation at any time. However, please note that cancellations are non-refundable. Instead, the participant may choose to transfer their registration to another available course. In case of cancelation the participant must submit a written request and send it by email to chocolate_academy_dubai@barry-callebaut.com 

The Callebaut Chocolate Academy reserves the right to cancel or reschedule a course up to 20 days prior to its start date. In such cases, participants who have already paid will receive a full refund. 

 

Regarding our Courses 

Class is from 9:00 am to 17:00 pm- You will receive an email confirmation prior to course date.  

Lunch will be provided.   

Confirm your spot- full upfront payment is required prior to arrival. 

Every student receives a personal certificate at the end of their training.   

 

Tuition Fees Include  

All course materials & the recipe dossier 

Lunch and drinks (coffee, tea & water) 

Signed Chocolate Academy certificate / course confirmation 

 

Dress code 

The CALLEBAUT CHOCOLATE ACADEMY™ will provide an apron. 

Chef jacket, long pants and ensure you wear comfortable closed shoes. Please note that the temperature in our kitchens is between 19-21°C. 

유용한 정보

숙소

풀만 두바이 다운타운

비즈니스 베이 지역에 위치하고 있으며 Burj Khalifa 가깝습니다. 아카데미에서 5분거리.

예약 문의: blaise.job@accor.com

https://pullmandubaidowntown.com/

포포인츠 바이 쉐라톤 SZR

셰이크 자이드 로드(Sheikh Zayed Road)에 편리하게 위치해 있으며 초콜릿 아카데미에서 차로 10분 거리에 있으며 DIFC 지하철과 가깝습니다.

예약 문의: corp.szr@fourpoints.com

https://four-points.marriott.com/

힐튼 호텔 - 알 합투어 시티

두바이 중심에 위치하여 Academy에 편리합니다(차로 8분).

예약 문의: Mohamed.Saad@hiltonalhabtoorcity.com

http://www.guestreservations.com/

더 V 호텔 - 큐리오 컬렉션 바이 힐튼

두바이 운하(Dubai Water Canal)가 내려다보이는 이 활기찬 호텔은 도시 자체의 정신을 반영하도록 설계되었습니다. 이 건물은 두바이 최고의 무대 쇼인 Franco Dragone의 La Perle가 열리는 곳으로 투숙객은 무료로 입장할 수 있습니다. 다운타운에서 8km, 아카데미에서 8분 거리에 있습니다.

예약 문의: Olga.Tcelova@hiltonalhabtoorcity.com

http://www.hilton.com/en/hotels/dxbvhqq-v-hotel-dubai/

미디어 원 호텔

Media City의 중심에 위치합니다. 마리나, JLT 및 JBR에서 가까움

예약 문의: Adelwisa@mediaonehotel.com

https://www.mediaonehotel.com/

 

예약 참조: 특별 요금을 이용하려면 호텔에 직접 예약할 때 'BARRY CALLEBAUT'을 언급하세요.

주요사항

전문 데모, 전문 마스터 클래스에 참석하고 영감을 얻으십시오! 놓친 라이브 세션을 확인하세요!