Level 3.0 - Chocolate Master Class

Avanzato
Luogo:
India, Mumbai
Data:
12 Jul 2023 - 14 Jul 2023
Durata:
3 days
Lingua principale del corso:
English
Lingua secondaria del corso:
English
Prezzo:
25000.00 INR
Segmento:
Confectionery
Bakery & Pastry
Horeca
Posti disponibili:
10

Level 3.0 - Chocolate Master Class

The Chocolate Master Class is designed for professionals with good knowledge about chocolate who have completed the Chocolate Academy Level 1 & Level 2 course and are ready to take their chocolate skills to the next level. 

The three-day program focuses on a wide variety of applications which are based on new trends and recipes which require advanced technical expertise. 

The class will cover skills such as detailed cocoa butter spraying techniques, multilayer enrobed ganaches, filled tablets and chocolate panning.

  The course will focus on trending recipes crafted based on consumer preferences. 

Few applications will be highly relevant for indulgent gifting creations with Chocolate.

Highlights : 

Complete hands on training program.

12 recipes over three days

Evaluation and flavor pairing 

Recipe costing, storage, shelf life 

Confectionery and Chocolate, paired applications

 

Agenda del corso

Course Contents:

  • Bon - Bon and Pralines
  • Enrobed Ganache
  • Snacking Bars
  • Spreads and Preserves
  • Chocolate Panning/ Dragees
  • Centered filled Tablets
  • Nougat 
  • Pate de Fruits

FEE: INR 25,000

(This cost covers lunch, recipe book, Chocolate Academy apron and certificate)

TIMING: 9:00am to 6:00pm 

BATCH: Our batches are limited to 10 students.