Data:
17 Jan 2023 - 19 Jan 2023
Durata:
3 days
Lingua principale del corso:
English
Lingua secondaria del corso:
English
Prezzo:
750.00 USD
Segmento:
Confectionery
Horeca
Posti disponibili:
15

The course is designed for anyone from general public who is passionate in chocolate to professionals who would like to set up a business in confectionery and catch the trends and opportunities of the market. The courses will provide you with the mandatory platform of knowledge and skills in chocolate works.  

Agenda del corso

Informazioni pratiche

Importante