[TEST] Conversion page overview [TEST] Conversion page overview What type of business are you interested in? Confectionery Confectionery Bakery & Pastry Bakery & Pastry Gelato Gelato Horeca Horeca Manage all filters Content type News item Leave this field blank 3 items found Results News item Callebaut Launches Chocolatier’s Kitchen Podcast 08 Jun 2023 The informative, conversation-style episodes will feature an all-star lineup of top chefs. Callebaut Launches Chocolatier’s Kitchen Podcast News item Theme for World Chocolate Masters 2024/25 Announced 24 May 2023 The World Chocolate Masters team revealed the theme for the 2023 competition via a fun puzzle box sent to top chefs. Theme for World Chocolate Masters 2024/25 Announced News item New Chocolate Academy™ Center Opens in Casablanca, Morocco 25 May 2022 The new Chocolate Academy™ Center in Casablanca is the 2nd to open in Africa and the 26th worldwide! New Chocolate Academy™ Center Opens in Casablanca, Morocco Rejoindre notre communauté Tutos gratuits et cours à la carte pour les chefs Free Sign UpS'identifier
News item Callebaut Launches Chocolatier’s Kitchen Podcast 08 Jun 2023 The informative, conversation-style episodes will feature an all-star lineup of top chefs. Callebaut Launches Chocolatier’s Kitchen Podcast
News item Theme for World Chocolate Masters 2024/25 Announced 24 May 2023 The World Chocolate Masters team revealed the theme for the 2023 competition via a fun puzzle box sent to top chefs. Theme for World Chocolate Masters 2024/25 Announced
News item New Chocolate Academy™ Center Opens in Casablanca, Morocco 25 May 2022 The new Chocolate Academy™ Center in Casablanca is the 2nd to open in Africa and the 26th worldwide! New Chocolate Academy™ Center Opens in Casablanca, Morocco
Rejoindre notre communauté Tutos gratuits et cours à la carte pour les chefs Free Sign UpS'identifier
Inscrivez-vous à notre newsletter La newsletter de la Chocolate Academy™ vous tiendra informé des dernières actualités pour vous aider à développer votre entreprise.Sans spam. Modifiez vos préférences d'envoi à tout moment. Je veux participer
