White Chocolate Zephyr Mousse
Intermédiaire
Location:
South Africa
Date:
16 Jul 2025 - 17 Jul 2025
Durée:
2 days
Langue principale du cours:
English
Prix:
5500.00 ZAR
Taille de la classe:
10

Entremets & Petit Gateaux 

Have you ever wondered how the professionals create their indulgent
chocolate dessert cakes with intricate decorations?

Explore the delicate, clean aesthetic of
entremets and petit gateaux in this hands-on course.
Ideal for: Professionals or amateurs who wish to start in the world of
pastry and chocolate.

 

 

Calendrier des cours

Informations pratiques