Ingenious Interpretations by Saray Ruiz

Ingenious Interpretations
Avancé
Lieu:
USA, Chicago
Date:
13 Sep 2022 - 15 Sep 2022
Durée:
3 days
Langue principale du cours:
English
Prix:
1200.00 USD
Segment:
Pastry shops Hotel/Restaurant
Taille de la classe:
6

A closer look into Chef Saray's creative world, going from her signature tarts, entremets, confection bars and visually enticing creations. Chef Saray's background in making cakes, sweets and chocolates related back to her Basque ancestry. The complexity and interpretations of her creations is why she chose to be a confectionery expert. She is considered one of the most relevant names in Barcelona, following her passion in teaching technical applications, paying homage and revisiting classics, and applying texture.

  • Ingenious Interpretations
    Ingenious Interpretations