bday cake
Intermédiaire
Lieu:
USA, Chicago
Date:
01 Mar 2023 - 02 Mar 2023
Durée:
2 days
Langue principale du cours:
English
Prix:
660.00 USD
Segment:
Boulangerie Pâtisserie
Pastry shops Hotel/Restaurant
Gelateria/Beverages
Taille de la classe:
9

Wake up and smell the donuts with Chef Paul as we deep dive into the trendy world of gourmet donuts. The iconic American morning treat will take the spotlight while we dig into our favorites - ranging from classic donut shop standards to elevated fun flavors. Join us over two days as you get an introduction into dough variations, fillings, and glazes to take your donuts to the next level.

Calendrier des cours

Informations pratiques