Chocolate Academy United Kingdom, Banbury

The UK CHOCOLATE ACADEMY™ center is based in Banbury, Oxfordshire and is a purpose-built training environment with eight individual work stations, allowing for one-to-one, hands-on tuition. The Academy is situated adjacent to the factory allowing easy access for tours of the Barry Callebaut plant.

Our courses have been designed to offer practical and theoretical help for the novice chocolatier through to the chocolate artisan, pastry chef, confectioner, baker, caterer and lecturer.

We are extremely proud to have some distinguished chefs from both the United Kingdom and Europe to help run our courses, all of whom have extensive knowledge, expertise and experience in the field of chocolate.

We would welcome the opportunity to share with you our passion and expertise to expand and fulfil your chocolate creativity.

Free Tutorials - Join Us

Join our Learning Community with free bite size learnings

Coordinators

  • Natasha Eaton

    Natasha Eaton

    UK & Ireland Coordinator

Wildmere Road Industrial Estate
Banbury
OX16 3UU
Royaume-Uni

Telephone
+ 44 (0) 1295 224 900

Informations pratiques

We include course agendas with our course listings and will send out joining details 2 months prior to the start date of your course.

If you have any technical or course related questions, please email us chocolate_academy_ukie@barry-callebaut.com

Important

For your place to be confirmed on a course you must make full payment. 

Your Course Fee Includes:

  • Chef Jacket
  • Lunch (please let us know any allergens or dietary requirements at least 2 weeks prior to the course start date)
  • Recipes / Information Booklet

NOTE: Accommodation and evening meals not included