Panagiotis Samaras

Principiante

Localización:: Chocolate Academy Dubai
Fecha:: 04 Jul 2023 - 06 Jul 2023
Duración:: 3 days
Idioma principal del curso:: English
Idioma secundario del curso:: English
Precio:: 750.00 USD
Segmento:: Confitería y Chocolatería

Panadería y Pastelería

Hostelería
Aforo del curso:: 12

The course is designed for anyone who is passionate in chocolate to professionals who
would like to set up a business in confectionery and catch the trends and opportunities of
the market. The courses will provide you with the mandatory platform of knowledge and
skills in chocolate works.
The course will bring you to the wonderful world of chocolate and we will be focusing on
the application in confectionery through theoretical and hands-on learning approaches.
It is a good start to gain a complete fundamental knowledge and basic skills of working
with chocolate.
You will learn:
- Theory of Chocolate making process
- Tempering (pre-crystallization) techniques (Seeding, Direct, Classic , Mycryo)
- Moulding and enrobing techniques
- How to perfectly seal moulded chocolates
- Introduction to ganaches and emulsions
- Colour spraying
- Possible problems and remedies
- Intro to the equipment

Agenda:

Workshop hours: 8:30-13:00, 14:00-17:00
Lunch break: 13:00 - 14:00, Lunch is provided*
*Should you have any food restrictions, please inform us at least a week before the
course.
Content for this course:
 Bean to Bar in depth discussion
 Fat based and ganache fillings
 Moulded and enrobed bonbons
 Truffles
 Mendiants
 Choco rocks
 Lollipops
 Colour spraying

Practical information
Regarding our Courses
 Class size is from 8 to 12 people.
 Class is from 9:00 am to 17:00 pm- You will receive an email confirmation prior to
course date.
 Lunch and apron will be provided.
 Confirm your spot- full upfront payment is required prior to arrival.
Tuition Fees Include
 Course Recipe Booklet
 Coffee Break and Lunch
 Apron and kitchen tools
Upon registration you will receive an email regarding course details to ensure you have
enrolled in the correct Master Class based on your level of chocolate (or pastry)
knowledge.
Dress code
The CHOCOLATE ACADEMY™ center will provide an apron.
You should bring your own chef jacket.
Long pants and ensure you wear comfortable closed shoes.

Alojamiento

Pullman Dubai Downtown

Situado en el distrito de Business Bay, muy cerca del Burj Khalifa. A 5 minutos de la Academia.

Para reservar, póngase en contacto con: blaise.job@accor.com

https://pullmandubaidowntown.com/

Fourpoints By Sheraton SZR

Situado en Sheikh Zayed Road, a 10 minutos en coche de la Academia del Chocolate y cerca del metro del DIFC.

Para reservar, póngase en contacto con: corp.szr@fourpoints.com

https://four-points.marriott.com/

Hotel Hilton - Al Habtoor City

Se encuentra en el corazón de Dubai, cerca de la Academia (8 minutos en coche).

Para reservar, póngase en contacto con Mohamed.Saad@hiltonalhabtoorcity.com

http://www.guestreservations.com/

The V Hotel - Curio Collection by Hilton

Con vistas al Canal de Agua de Dubai, este animado hotel está diseñado para reflejar el espíritu de la propia ciudad. El edificio alberga el principal espectáculo escénico de Dubai, La Perle de Franco Dragone, con acceso gratuito para los huéspedes. Se encuentra a ocho kilómetros del centro de la ciudad y a 8 minutos de la Academia.

Para reservar, póngase en contacto con Olga.Tcelova@hiltonalhabtoorcity.com

http://www.hilton.com/en/hotels/dxbvhqq-v-hotel-dubai/