Cacao Barry
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5Fluidity
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34%Min. % Dry cocoa solids
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25.8%Min. % Dry milk solids
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40.4%Fat %
This extremely soft and subtly sweet white chocolate has a smooth texture and a strong flavour of whole milk.
Characteristics
Composition
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34%Min. % Dry cocoa solids34% Cocoa Butter0% Fat-free cocoa
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25.8%Min. % Dry milk solids6% Milk fat19.8% Fat-free milk
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40.4%Fat %34% Cocoa Butter6% Milk fat
Characteristics
- Chocolate type
- White
- product category
Taste profile
- Milky flavor
- Sweet
- Creaminess
White
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Sweet 2
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Vanilla flavor 0.5
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Caramel 0
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Milky flavor 5
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Creaminess 2
Bean origin
Mainly West African cocoa beans, mostly Forastero variety
Pairing tips
- Curry
- Fleur De Sel
- Basil
- Anise Seeds
- Saffron
- Mint
- Juniper
- Coconut
- Mango
- Passion Fruit
- Sour Cherry
- Mara Des Bois
- Green Apple
- Grapefruit
- Red Pepper
- Gin
- Calvados / Apple Brandy
- Champagne
- Caramel
- Pistachio
- Balsamic Vinegar
- Creamy Fresh Cheese
- Earl Grey Tea
- Rose
- Truffle
Applications
- Cakes
- Beverages
- Frozen Desserts
- Bars and Tablets
- Bread Pudding
- Brownies
- Candies
- Cheesecake
- Chocolate Cakes
- Clusers
- Cookies
- Cupcakes
- Donuts
- Enrobed Pralines
- Event Cakes
- Ice Cream & Gelato
- Macarons
- Mendiants
- Molded bonbons
- Muffins & Quickbreads
- Pancakes & Crepes & Waffles
- Panning
- Pie
- Plated Dessert
- Tarts
- Truffles
- Viennoiserie
- Drinks & Beverages, Cold
Certifications
- Suitable For
- KD-
- Vegetarian
- Free From
- Made with 100% pure cocoa butter
- Not Gluten
- Sustainability
- Cocoa Horizons Program
- Supporting Cocoa Horizons Foundation
Cocoa Horizons
With this chocolate, you support cocoa farmers. Chocolate needs the finest cocoa beans. Today and tomorrow. For every pack of chocolate you buy, we reinvest a part in sustainable cocoa farming through the Cocoa Horizons Foundation.
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