- Location:
- Россия, Москва
- Date:
-
18 Jan 2023 - 20 Jan 2023
- Duration:
-
3 days
- Primary course language:
-
Russian
- Price:
-
30000.00 RUB
- Segment:
-
Chocolate Confectionery
- Class size:
-
14
Приглашаем Вас в Академию Шоколада России, где с 18 по 20 января 2023 г. пройдёт мастер-класс "Французская классика" директора Академии Шоколада России Юлии Ивановой.
Course agenda
СПИСОК ИЗДЕЛИЙ:
1. Опера
2. Сант Оноре
3. Тарт Татэн
4. Мильфей
5. Gateaux de voyage
6. Релижу
7. Лимонный тарт с меренгой
8. Пари-Брест
9. Шарлотт
10. Круассан
11. Флан
12. Макарон
13. Дакуаз
14. Тарт с грушей
Practical information
Payment terms:
100% prepayment.
Conditions for refunds:
The participant has the right to request a refund no later than 21 (twenty-one) days before the master class. The Contractor makes a refund based on a written request of the Customer within 10 working days after receiving the request by e-mail: CA_russia@barry-callebaut.com
Important
Classes run from 10:00 am to 6:00 pm with a lunch break (organised by the Academy). Students are provided with tunics and aprons as well as flow charts and writing utensils for the duration of the class. A separate workstation with a set of tools is provided for each student. Every student receives a personal certificate at the end of their training.
The Russian Chocolate Academy is located at: Moscow, Leningradsky Prospect 72, k.2, BC "Alkon", 4th floor.
