Skip to main content
Chocolate Academy.
Login or Free Sign Up

Main navigation (basic)

  • Courses
  • Livestreams
  • Inspiration
  • Brands
  • Chocolate Academy Locations
  • Artisans & Chefs
Chocolate Academy.
  1. Inspiration

Recipes

  1. Inspiration

Recipes

What type of business are you interested in?

  • Confectionery

    Confectionery
  • Bakery & Pastry

    Bakery & Pastry
  • Gelato

    Gelato
  • Horeca

    Horeca

Filter

5 recipes
Selected filters:
  • Chocolate Cakes - remove filter

Results

Spiced Hazelnut and Chocolate Gateaux
  • No food waste

Spiced Hazelnut and Chocolate Gateaux

Spiced Hazelnut and Chocolate Gateaux
Chocolate Fudge Cake
  • High profit
  • Good for freezing
  • Comfort Foods

Chocolate Fudge Cake

Chocolate Fudge Cake
Gold Chocolate Layered Celebration Cake

Gold Chocolate Layered Celebration Cake

Gold Chocolate Layered Celebration Cake
NXT Chocolate Vegan Glaze
  • Dairy Free/ Vegan

NXT Chocolate Vegan Glaze

NXT Chocolate Vegan Glaze

Footer menu

  • Contact us
  • About us
  • Newsletter
  • Where to buy
© 2021 - 2025 Barry Callebaut . all rights reserved

Footer - meta navigation

  • Terms & Conditions
  • Privacy & cookie policy

Navigation

Login or Free Sign Up

Main navigation (basic)

  • Courses
  • Livestreams
  • Inspiration
  • Brands
  • Chocolate Academy Locations
  • Artisans & Chefs

Choose your region.

Modal

Filter

Selected filters:
  • Chocolate Cakes - remove filter

Keyword search

Reset

Clear: Applications

  • The ingredients used in these recipes are produced in an environment where also nuts and milk are being processed. Therefore, the ingredients may contain nuts or milk, due to cross contamination, even when they remain below the minimum traceable threshold.

  • The ingredients used in these recipes are produced in an environment where also nuts and milk are being processed. Therefore, the ingredients may contain nuts or milk, due to cross contamination, even when they remain below the minimum traceable threshold.

  • The ingredients used in these recipes are produced in an environment where also nuts and milk are being processed. Therefore, the ingredients may contain nuts or milk, due to cross contamination, even when they remain below the minimum traceable threshold.

  • The ingredients used in these recipes are produced in an environment where also nuts and milk are being processed. Therefore, the ingredients may contain nuts or milk, due to cross contamination, even when they remain below the minimum traceable threshold.