Skip to main content
Chocolate Academy.
Login or Signup Now

Main navigation (intermediate - light)

    • Tendencias
    • Recetas
    • Centro de recursos
    • Courses
    • Livestreams
    • Chocolate Academy Locations
  • Productos
  • Actualidad y Eventos
  • Brands
  • Artisans & Chefs
  • Solucion problemas
Chocolate Academy.

Vegan Flaxseed "Egg"

Tutorial
Sign up for free to watch full version

Flaxseeds are a common plant-based substitute for eggs in baking.

Applications

  • Cakes
  • Brownies
  • Cookies
  • Cupcakes

Actions

Write comment Save

Need support with your chocolate confections?

  • Find troubleshooting guides & tutorials
  • Chat live with an advisor chef and find the right solution to your challenges
Yes, I need support

Comments

Add comment
There are no comments yet.

Footer menu

  • Contact us
  • About us
  • Newsletter
  • Where to buy
© 2021 - 2025 Barry Callebaut . all rights reserved

Footer - meta navigation

  • Terms & Conditions
  • Privacy & cookie policy

Navigation

Login or Signup Now

Main navigation (intermediate - light)

    • Tendencias
    • Recetas
    • Centro de recursos
    • Courses
    • Livestreams
    • Chocolate Academy Locations
  • Productos
  • Actualidad y Eventos
  • Brands
  • Artisans & Chefs
  • Solucion problemas

Choose your region.

Modal